World Central Kitchen is a relief program that sends food and cooks to areas affected by disaster, that recently had a base in Ukraine hit by a Russian missile. Read to learn more about World Central Kitchen and how to support its efforts. 

José Andrés founded World Central Kitchen in 2010 when Haiti was hit by an earthquake. The philosophy behind World Central Kitchen is that it isn’t simply food needed after a disaster, but chefs who are willing and able to cook food in the style that the people in the affected area are accustomed to, as a source of not only nourishment but also comfort. Ever since, World Central Kitchen has responded to disasters both environmental and humanitarian. 

While World Central Kitchen works to support any area in crisis, it has a specific Climate Disaster Fund. The fund is committed to spending $1 billion over the next ten years to combat climate change and assist those affected by extreme weather. It focuses on three areas: food provision for victims of climate disasters, investment in the communities most impacted by climate change and climate policy change. In terms of investing directly into communities, World Central Kitchen has a program called the Food Producer Network, which works directly with and financially supports independent farmers, fisherman and other food providers within these communities. The Food Producer Network provides grants and loans, as well as sending volunteers to work for these small businesses (if volunteers are desired). The Food Producer Network specifically operates in the Bahamas, Guatemala, Puerto Rico and the U.S. Virgin Islands. 

World Central Kitchen recently received a lot of publicity because its base in Kharkiv, Ukraine was destroyed by a Russian missile on April 15. This is the first time that World Central Kitchen has set up a kitchen in an active war zone, and the kitchen was not the only place hit; residences and businesses in Kharkiv were hit as well, as the missile directly hit the building across the street from the kitchen. Despite several staff members being hospitalized as a result of the missile, World Central Kitchen intends to set up another location elsewhere in Ukraine. 

World Central Kitchen accepts monetary donations and trains volunteers in or adjacent to the places that they are currently serving. As of May 17, they are looking for volunteers in Poland, Madrid, Barcelona, Málaga, Puerto Rico, Virgin Islands, The Bahamas and Guatemala. Some other food relief programs currently working to provide food (or money, through food) for the disaster in Ukraine are Cook For Ukraine, founded by Eastern European chefs working in conjunction with UNICEF, and Bakers Against Racism’s “Bake For Ukraine” campaign, which is an international bake sale program that has raised over $2.5 million for several global causes.

Calliana is currently an undergraduate student at Boston University majoring in English and minoring in psychology. She is passionate about sustainability and traveling in an ethical and respectful way. She hopes to continue her writing career and see more of the world after she graduates.