9 Must-Read Works of Historical Protest Literature

The novels and essays that shaped our understanding of human rights.

Throughout US history, protest against injustice has driven citizens to develop a social consciousness about the realities of their country. Protest has become a tradition for an American people empowered by democracy. Protests against US systems and rules range from wide and broad dissent – usually targeting the government, people in power, unfair laws, and injustice – to narrow and timely dissent, targeting war, the cruelties of industrialization, homophobia, racism, and misogyny. 

The many models of protest, political, artistic, literary, etc., all empower groups whose voices beg to be heard and whose voices can create structural change in society and in the reader. Of these, literary protest may be the most multidimensional in that authors  can outline and explore structures of oppression, and the government and policies that uphold this structure, over hundreds of pages. Literary protest is variable, timely, and necessary; it puts the voice of the educated, intelligent, and thoughtful at the forefront of dissent. 

Here are 9 must-read pieces of US protest literature: 

1. “Resistance to Civil Government” or “On the Duty of Civil Disobedience” by Henry David Thoreau (1849)

In Thoreau’s “Resistance to Civil Government,” the transcendentalist author explains his intentional and political refusal to pay taxes with a critique of the American government. The essay highlights his opposition to the American government’s invasion and occupation of Mexico during the Mexican-American War and the continuing injustice of slavery; in these conditions, Thoreau argues, injustice reigns in the American government, so citizens may choose to disobey laws that support these injustices. This abolitionist and anti-imperialist essay argues for the American right of revolution. 

2. Narrative of the Life of Frederick Douglass, An American Slave

Douglass’ Narrative of the Life of Frederick Douglass, An American Slave recounts his memories, thoughts, and experiences as a slave and, later, an escaped fugitive. This pre-Civil War autobiography accurately depicts Douglass’ experiences from his early years as a slave in Maryland to his status as de facto free man. The book is filled to the brim with abolitionist sentiment and a strong indictment of slavery. It is also Frederick Douglass’ best-selling fugitive slave narrative, having sold 5000 copies within four months of the first printing.

3. “An Indian’s Looking-Glass for the White Man”

Pequot William Apess, one of the most impactful Native American protest writers, embodies resistance in his essay, “An Indian’s Looking-Glass for the White Man.” Apess challenges the reigning notions of white superiority with his prose, the system of slavery promoted by whites, and the forceful imposition of European American culture and religion on native peoples whose civilizations are as significant as the white Americans’ own. This protest writer challenges the dominant systems by discussing such examples of white brutality against Native Americans as the Indian Removal Act of 1830, which granted white Americans permission to commit violence against the Indigenous and to remove them from their ancestral land.

Judith Sargent Murray’s many works can be found in the Selected Writings of Judith Sargent Murray. Amazon.

4. “On the Equality of the Sexes” by Judith Sargent Murray (1790)

Murray’s feminist essay, “On the Equality of the Sexes” precedes even Mary Wollstonecraft’s Vindication of the Rights of Women by a year, but unjustly is by far the lesser known of the two feminist pieces. Regardless, the pseudonymously published essay promotes the education of women using a multitude of feminist arguments. Murray discusses and refutes the stereotypes of women as gossipers and fashion-obsessed fools, highlights her hatred of the prevailing notion that women should be subservient to men and be denied education, and promotes the somewhat nationalist idea that both men and women should be educated to advance the country, a concept that would later be called Republican Motherhood.

5. The Jungle by Upton Sinclair (1

Sinclair’s novel The Jungle protests the cruelties and the corruption of 20th century US industrialization. This expose of the Chicago meatpacking industry was part of a wave of similar exposes written by muckrakers – progressive American writers who exposed the harsh realities of industrialization – in the early 20th century. Although the novel tells the story of fictional Lithuanian immigrant Jurgis Rudkus’s experience of factory life, there is much truth to the narrative because Sinclair wrote the novel after spending much time undercover in various Chicago meatpacking plants. The description of falling wages, workplace injuries, food contamination, and disease significantly impacted the image of factory jobs at this time and forced the government to implement federal food safety laws.

6. Sister Outsider: Essays and Speeches

Sister Outsider: Essays and Speeches compiles some of Audre Lorde’s most influential works that confront racism, sexism, homophobia, and classicism into a single book. Lorde addresses a multitude of systems of oppression: in her most famous essay “The Master’s Tools Will Never Dismantle the Master’s House,” Lorde promotes the idea that the tools built by the system of oppression will never defeat that same system of oppression. In “Man Child: A Black Lesbian’s Feminist Response,” Lorde recounts her experience of raising both a son and a daughter while critiquing the toxic masculinity that society demands of her son. Echoing themes include critiques of black men’s treatment of black women and the idea that the oppressed shouldn’t teach their oppressors about the latter’s mistakes.

American journalist Frances FitzGerald’s Fire in the Lake.

7. Fire in the Lake by Frances

FitzGerald’s Fire in the Lake, a nonfiction history of Vietnam and the Vietnam War, boasts the Pulitzer Prize for General Nonfiction, the Bancroft Prize, and the National Book Award for Contemporary Affairs. The multi-award-winning book was crafted by FitzGerald after years of travel and research into Vietnamese culture. In the book’s pages, FitzGerald analyzes the downfalls of American interventionism in Vietnam, America’s supposed promise to develop South Vietnam, and the many adverse effects – such as the displacement of villagers – of keeping American arms in Vietnam. Overall, the book highlights the ignorance of the US government and society through the lens of a cultural intellectual at a time when the Vietnam War was still ongoing. 

8. The Grapes of Wrath by John Steinbe

Perhaps Steinbeck’s most famous fiction masterpiece, The Grapes of Wrath, narrates the story of migrant farm workers suffering from the Great Depression. In the narrative, the Joad family of farmers loses their livelihood in the Oklahoma Dust Bowl and must trek to find work elsewhere. The Nobel Prize-winning novel demonstrates the ways in which farm workers were exploited by organized businesses in the 1930s and generates sympathy for the plight of these individuals as they fight through economic hardship. In fact, Steinbeck, to gain a clearer picture of these hardships, visited migrant camps teeming with residents and saw firsthand the harsh living conditions of families similar to the fictional Joads.

9. The Thing Around Your Neck by Chi

This collection of short stories is revolutionary in its focus on mental health, anxiety, and grief, especially as they pertain to immigrant culture. Grief appears in the short story “American Embassy” when a woman tries to apply for asylum but cannot bear to describe her son’s murder for the sake of a visa. Anxiety and loneliness appear in the title story “The Thing Around Your Neck” as the narrator Akunna’s sexual assault makes her feel lonelier than ever after her move to America. In all of Adichie’s stories, the Nigerian author writes eloquently about her own intercultural journey through her fictional characters and narratives.


Su Ertekin-Taner

Su is a first year student at Columbia University majoring in creative writing. Her love for the power of words and her connection to her Turkish roots spills into her satire, flash fiction, and journalistic pieces among other genres. Su hopes to continue writing fearless journalism, untold stories, and prose inspired by her surroundings.

9 Hottest Cuisines from Around the World

Discover the 9 spiciest cuisines from around the world, from Jamaican jerk chicken to Brazilian bean cake

Homemade Hotpot. Jonathan Lin. CC BY 2.0.

Flavorful and diverse, food can bring a range of sensory pleasure through the tastes of sweet, sour, salty, bitter, and savory. But, spicy, a sensation rather than a flavor, is a unique combination of scorching pain and alluring charm. While it can leave a strong impression on diners, it can also burn the tongue and leave one reaching for a glass of iced milk. 

Whether you love it or hate it, people around the world enjoy spicy food for various reasons, including the stimulation of appetite in tropical regions and triggering the release of pleasant endorphins through heat mimicry. If you're looking for a tantalizing culinary adventure, check out this list of the 10 spiciest cuisines from around the world.

1. Jerk chicken, Jamaica

Jerk chicken at The Jamaican Grill. Hajime Nakano. CC BY 2.0.

Jerk seasoning is a mixture of spices such as onion powder, garlic powder, cayenne pepper, dried parsley, ground clove, and cumin that bring a taste of the Caribbean to any diner. However, it is scotch bonnet peppers that bring the heat to this Jamaican dish. On the Scoville heat unit scale, which measures the number of times an active component of peppers needs to be diluted by sugar water to achieve a neutral taste, scotch bonnet peppers are nearly 100 times hotter than jalapeno peppers. Jerk chicken, a popular dish that can be made with either bone-in or deboned chicken breast, is typically marinated or dry-rubbed with this spicy seasoning. In Jamaica, where the dish originated, people place charcoals in a fire pit with pimento wood on top, then put the seasoned chicken on the wood. The slow cook that lasts for hours allows the chicken to absorb the fragrant oil and smoke from the pimento wood, rendering its piquant taste.

2. Sik Sik Wat/Doro wat, Ethiopia

Demera Ethiopian at Chicago French Market. Kurman Communications, Inc. CC BY 2.0.

Doro Wat or Sik Sik Wat of Ethiopia is a classic slow-cooked Ethiopian stew simmering in dried red chilies, paprika, cayenne, and fenugreek. Berberé, a paprika-based mixture, and Niter Kibbeh, a fragrant, herb-infused clarified butter, are the two main seasonings that give the stew its rich flavor. Boiled gently in the caramelized onions, the tender chicken or beef is often combined with a tangy piece of injera, which is Ethiopian bread made from fermented teff flour. Before the stew is fully cooked, peeled, hard-boiled eggs are added to absorb the zesty spices and furnish the bright, mouthwatering red of the dish. It is also a staple of Ethiopian holiday celebrations like Christmas and Easter, particularly popular during the 43-day fast before Christmas. Many Ethiopians prefer to have this spice-filled meat stew as their first choice after abstaining from meat. 

3. Bean cake, Brazil

Bean cake. Stephanie.CC BY 2.0.

Popular in Brazil, bean cake is a street food dish made of deep-fried, peeled black-eyed peas beans filled with spicy pastes including cashews, shrimp, and palm oil. These patties offer a crispy exterior and a soft, pillowy interior. Its filling opens to a range of enticing ingredients, from traditional vatapa with palm nut sauce and spices to modern versions with cheese and salsa. The street food, which originates from Bahia state, has  roots in West Africa. Historically sold by Afro-Brazilian women (Baianas) on the streets who dress in traditional costumes, bean cake is not only a delicious treat with its vibrant flavors and texture, but also holds cultural significance. The slave descendant woman used to sell Bainas for a living and earn their freedom in the 19th century, Whether enjoyed as a snack or a full meal, it is usually served with a tomato salad and homemade hot pepper sauces.

4. Potatoes Huancayo style, Peru

Peruvian Potatoes Huancayo style Sauce. AgainErick.CC BY-SA 3.0.

A traditional Peruvian dish known as “Potatoes Huancayo style Sauce,” Papa a la huancaína is made of rustic and flavorful potatoes covered in cheese, milk, and a variety of spices. The unique flavor of Aji Amarillo, a Peruvian chili pepper that is an inseparable part of the local cuisine, is the highlight of this deceptively simple salad dish. Without the harshness and heat of a typical pepper, Aji Amarillo is fruity and subtle, making it a perfect option for a hot summer day. The origin story of Papa a la huancaína also set this dish apart. According to local legend, the dish originated in the late 1800s in the central Andes Mountains city of Huancayo, where a woman vendor sold it to railroad workers. Its bold flavors, robust spices, and creamy texture quickly gained popularity and became a much-anticipated lunchtime treat for the workers. Today, Papa a la huancaína is on the menu of most restaurants serving traditional Peruvian cuisine.

5. Kimchi Jjigae, Korea

Tuna kimchi jjigae. Chloe Lim.CC BY 2.0.

Kimchi Jjigae is a traditional Korean dish renowned for its bold and spicy flavor. Made from fermented Napa cabbage and a mix of spices, including garlic, fish paste, chili paste, and rice paste, the preparation process can take days or even months. Combining Kimchi Jjigae with other ingredients such as tofu, pork belly, and scallions creates a satisfying meal. Kimchi Jjigae is also versatile and can be adapted to suit personal tastes and preferences. For example, some Koreans prefer to add beef, tuna, clams, or mussels to the dish, while others enjoy it simply served over a bowl of rice. Regardless of the additional ingredients, this dish is well-known for its comforting spiciness and ability to refresh the palate.  The ease of preparation, combined with its transformative taste, makes Kimchi Jjigae a favorite for many.

6. Tom Yum, Thailand

Vegetable Tom Yum Soup. Alpha. CC BY-SA 2.0.

Tangy, spicy, and savory, Tom Yum is a popular and aromatic Thai soup that is made from a mix of fresh lemongrass, kaffir lime leaves, galangal (a type of ginger), chilies, fish sauce, lime juice, and mushrooms. “Tom”refers to a boiling process, “Yam” is a spicy and sour salad, and "Kung" means shrimp. While you will likely find the refreshing soup cooked in every neighborhood, the history behind the dish largely remains unknown. Though there was no clear documentation of the origin of the soup, it is likely that the abundance of fresh shrimp in the Chao Phraya River in Thailand is believed to give rise to the sour, spicy soup. Over time, the three essential ingredients, lemongrass, kaffir lime leaves, and galangal also evolved, while keeping its iconic flavor intact. For many Asians, Tom Yum is also a go-to remedy for colds and coughs, as the fresh herbs help soothe the body and warm the stomach.

7. Vindaloo, India

Vindaloo with other dishes. Bing. CC BY-NC-SA 2.0.

Vindaloo, hailing from Goa in western India, is known for its fiery heat and mouthwatering sourness. This Indian delicacy is crafted with a base of meat such as pork or chicken, which is seasoned with a blend of spices like chili peppers, ginger, garlic, cumin, coriander, turmeric, and vinegar. This mixture is then slow-cooked to create a luscious, delicious stew. The dish is typically served with rice or Indian bread, such as naan or roti, and is often accompanied by a variety of side dishes, including chutneys, pickles, and raita. 

8. Bun Bo Hue, Vietnam

Good strong beef broth and a clear chicken broth in Bun Bo Hue. Pho Hoang.CC BY-SA 2.0.

The Vietnam noodle soup of Bun Bo Hue boasts distinct and rich flavors from its thin round noodles, a blend of beef and pork, and a hearty, savory broth. To create the broth, cook beef bones or shank with lemongrass, then season with fermented shrimp sauce and sugar. Spicy chili oil is added later during the cooking process, giving the dish its signature reddish-brown hue. A meal full of flavors and textural contrasts, Bun Bo Hue has various flavors depending on its geographical origins and climate. The most authentic Bun Bo Hue usually appears in street food stalls in the city of Hue, along with traditional Hue salt coffee shops.

9. Hotpot, China

Farewell Hotpot. Momo. CC BY 2.0.

Hotpot readily comes to mind when discussing the world's spiciest dishes, but  is so much more than a scary, peppery soup. At its core, a hotpot is a simmering pot of robust broth that diners use to cook a variety of meats, vegetables, and noodles to their desired level of doneness. It is a classic representation of communal food culture in China, usually occupying the center of the table at a family gathering or new year's feast. A hot pot meal features a range of ingredients including beef, lamb, pork, seafood, sliced vegetables and greens, and quick-cooking noodles. The iconic Chongqing hotpot stands out for its blistering Sichuan pepper, and the region itself is known for incorporating spicy elements into most of its dishes, from soup to stir fry.



Hope Zhu

Hope is a Chinese international student at Wake Forest University in North Carolina studying sociology, statistics, and journalism. She dreams of traveling around the globe as a freelance reporter while touching on a wide range of social issues from education inequality to cultural diversity. Passionate about environmental issues and learning about other cultures, she is eager to explore the globe. In her free time, she enjoys cooking Asian cuisine, reading, and theater.

Books: To Ban or Not to Ban

Inside the fight to ban books or keep them on shelves.

A display advertising banned books. Colette Cassinelli. CC BY-NC 2.0.

Maia Kobabe didn’t expect to become a household name, at least not in most households. Readers of Gender Queer, her bestselling graphic novel about non-binary identity, surely told friends and family with whom they felt comfortable about the emotionally rich, nuanced, and textured book. Others have a less flattering assessment. They see the book as the vanguard of a national movement to corrupt and “groom” young minds into mouthpieces of woke-speak, gender fluidity, and racial grievance. Just ask No Left Turn or Moms for Liberty, two grass-roots organizations campaigning to ban the book in schools across the country. Although Gender Queer received rave reviews, reached the New York Times Bestseller list, and garnered fans across the country, it is currently the most banned book in the United States.

As a banned author, Maia Kobabe is in good company. Eir peers on the list of newly banned books include John Green, Art Spiegelman, and even Toni Morrison, a Nobel laureate. The books range from young adult fiction to mature masterpieces, graphic novels to sweeping epics, but they all share one thing in common. They engage topics that are politically explosive. 

A library advertising banned books. Ali Eminov. CC BY-NC 2.0.

Namely, they address queerness and race. According to a comprehensive report from PEN America, 41% of books targeted by banning efforts contained LGBTQ themes, and 40% centralized around characters of color facing racism and discrimination. Others were targeted for sexual content or coverage of activism. Curiously, 9% target biographies and memoirs. Among the books grass-roots organizations hope to see banned is an entry in the famous children series Who Was . . . ? about Supreme Court Justice Sonia Sotamayor, the first Latina justice on the Supreme Court. 

A library advertising banned books. Ali Eminov. CC BY-NC 2.0.

These grass-roots organizations, roughly fifty in number, function at the national, state, and local levels. 73% formed after 2021. This coincides with rise in headlines about Critical Race Theory in classrooms and the “Don’t Say Gay” Bill in Florida. Groups like Moms for Liberty and No Left Turn were founded precisely to combat the rising prevalence of queer and racial subjects in schools. No Left Turn, one grass-roots organization, defends “American founding principles” and “family values” while advocating the reinstatement of “objective thinking.” Moms for Liberty, another grass-roots organization with 30 chapters in 18 states, asserts “parental rights” to protect their children from adult or otherwise objectionable material, claiming they are “fighting for the survival of America.”

The Supreme Court has previously ruled on such issues. The 1969 decision Tinker v. Des Moines Independent Community School District maintains that students do not “shed their constitutional right to freedom of speech or expression at the schoolhouse gate.” Advocates against book bans cite children’s right to freedom of information, even to controversial viewpoints and topics. Those who support them claim that the books in question contain subject matter unfit for young, malleable minds. When Gender Queer mentions a brief encounter with a sex toy, some see a moment in a queer coming-of-age while others see pornography. 

Even elected officials have begun to advocate the banning or restriction of certain books. In October of last year, Texas state lawmaker Matt Krausse sent a letter to schools across the state asking if they carried any books on an 850-title-long list of books that “might make students feel discomfort, guilt, anguish, or any other form of psychological distress because of their race or sex.” Political observers noted that Krausse was gunning for statewide office at the time, so his letter signals that banning or restricting access to such books could win over a conservative base.

Ironically, the books banned, such as Gender Queer, Maus, or All Boys Aren’t Blue have attained an even higher status as a result of the efforts to ban them. It is not uncommon to walk into a Barnes and Noble and see a display that says, “Read a Banned Book.” Maia Kobabe went so far as to note in an interview for Slate, “In a strange way, this is raising my profile as an author.” Perhaps there really is no such thing as bad publicity. 

Gender Queer by Maia Kobabe. Pesky Library. CC BY-NC-ND 2.0

Primary among the concerns of authors, librarians, and organizations like PEN America are the availability of literature to marginalized people in hostile areas. In this arena, those seeking to ban books wield a strategic edge over those hoping to keep them available. Such is evident from the organizational efforts of No Left Turn, Moms For Liberty, and especially CatholicVote. The last of these groups organized a “Hide the Pride” event in which parents checked out LGBTQ-related books to prevent others from reading them. This crafty tactic could backfire, however. Increased checkouts of LGBTQ-related titles could signal to librarians an increased interest in them. The answer would be to buy more.

You can shop the top 20 banned and challenged books in our bookshop. Check out the titles below.



Michael McCarthy

Michael McCarthy's fiction, nonfiction, interviews, and book reviews have appeared in The Adroit Journal, Barzakh Magazine, Beyond Queer Words, and Prairie Schooner, among others. Currently, he is transferring from Haverford College to University of Carlos III in Madrid, Spain, where he intends to major in the Humanities. He is also seeking publication for his poetry chapbook Steve: An Unexpected Gift, written in memory of his late uncle. He can be reached at @michaelmccarthy8026.

6 Ancient Lost Cities To Visit Today

These ancient cities hold generations of knowledge and secrets about those that inhabited them centuries ago. 

The ancient lost city of Petra in Jordan. Giuseppe Milo. CC BY 2.0.

From the incredible stone structures in Petra, Jordan to the geometrically revolutionary Mayan pyramids at Chichén Itzá, ancient civilizations around the world have long been of fascination to historians, scientists and travelers alike. Unfortunately, there are countless ancient cities — once thriving and metropolitan — that have been ravaged by time, war and nature. Here are six such ancient cities that now lie in ruin, but whose secrets are still available for you to enjoy.

1. Ctesiphon, Iraq

A view of the Tāq Kisrā at the ancient city of Ctesiphon in Iraq. Taisir Mahdi. CC BY-SA 2.0.

The Persian Empire began in 559 BCE and was revolutionarily metropolitan in their emphasis on the development of science, art and technology in the name of culture and religion. As the empire’s winter capital, the city of Ctesiphon located in central Iraq was often at the center of this progress. One of the most impressive remaining structures is the palace of King Khosrow I who ruled from 531 to 579 AD and was principally responsible for the construction of the vaulted brick vaults of the Tāq Kisrā. To this day, the hall is one of the largest brick arches in the world.

In 637 AD, an Arab invasion resulted in the successful conquest of Ctesiphon, using the site as a makeshift mosque. However, the newcomers soon chose to locate their capital at the northern city of Baghdad instead, leaving the abandoned city to become a quarry.

2. Mesa Verde, Colorado, USA

The cliff palaces in Mesa Verde National Park are the largest of their kind in North America. Scrubhiker. CC BY-NC 2.0.

Located within the bounds of Mesa Verde National Park in Montezuma County, Colorado, the prehistoric settlement of cliff palaces is the largest collection of its kind in North America. The plateau, which is almost 2,600 meters (roughly 8,530 feet) above sea level, was once inhabited by Ancestral Puebloans, whose community flourished from approximately 450 to 1300 BCE. Because of the incredible condition in which the 600 sandstone and mud mortar constructions were preserved, Mesa Verde was recognized as a UNESCO World Heritage Site in 1978, making it one of the first in America. These dwellings include a number of multi-story structures as well as small villages of up to 200 connected rooms, while other functional and ceremonial buildings, such as shrines, field houses, farming terraces and displays of rock art, are also scattered across the landscape.

This ancient city was completely abandoned by the Ancestral Puebloans by 1300 BCE. A devastating drought beginning in 1276 and lasting for over two decades brought an end to their once prosperous harvest, simultaneously driving away the animals they hunted for food.

3. Xanadu, Inner Mongolia, People’s Republic of China 

The giant rock carvings of Kublai Khan at the archaeological site of Xanadu in Inner Mongolia. China Discovery. CC BY-NC-ND 2.0.

The once magnificent palaces at Xanadu (Shangdu in Mandarin) were first made known to the western world by Marco Polo after his visit to the Mongol court in 1275 BCE. The city was the summer capital of the empire from 1274 to 1364 BCE and was made prominent by Kublai Khan who chose the site to construct his luxurious summer palace complete with gardens and gilded rooms. Xanadu stretched far beyond the palace, however, covering a grand total of 250 square kilometers (about 96.5 square miles) and housing roughly 200,000 people at the height of its activity. The city was unique for its blend of traditional Mongol and Chinese architectural elements which aligned with the empire’s desire to combine elements of the Mongolian nomadic hunting culture with the farming lifestyles of the local Chinese.

The city suffered significant neglect following the decline of the Mongol Yuan Dynasty in 1368 BCE, becoming completely abandoned around 1430. The site became a UNESCO World Heritage Site in 2012 in order to help preserve the few remaining temples, tombs and other ruins.

4. Great Zimbabwe, Zimbabwe

A view of the ancient stone complex in the medieval city of Great Zimbabwe. Christopher Scott. CC BY-NC-ND 2.0.

The ruins of Great Zimbabwe are one of the only remaining sites from the wealthy medieval African trading empires that largely controlled life on the continent’s eastern seaboard. Built in the eleventh century by the Shona people on a hilltop plateau, the city served as the capital of their trading empire for four centuries and was thus well protected by the five meter high (just over 16 feet) granite wall surrounding the inner settlements. The global prominence of the Zimbabwean trade is evidenced by the Arab coins and Chinese and Persian pottery fragments excavated by archaeologists among the ruins. Among the various sections that make up the site, the oldest is the hill complex which is believed to have been the religious center of the citadel and dates back to 900 BCE.

Though historians are not sure exactly why the site was abandoned in the fifteenth century, it was likely due to a combination of overpopulation in the area and the subsequent depletion of local resources.

5. Tikal, Guatemala

The Tikal ruins in Guatemala are a magnificent display of ancient Mayan architecture. chenisyuan. CC BY-SA 2.0.

Located within the aptly nicknamed “Maya Forest” in the northern Guatemalan province of Petén, Tikal National Park comprises 575 square kilometers (roughly 222 square miles) of tropical jungle and ancient Mayan ruins. This incredible collection of structures date back to the Preclassic Period of the Mayan empire which ran from 600 BCE to 900 AD. Of the spread, archaeologists have identified a more central urban concentration of temples, palaces, residential buildings, terraces and sports grounds. These, in addition to the countless monuments, stone carvings and mural paintings which have all been exceptionally well preserved, are testaments to an artistic and technical sophistication far beyond its time. These ruins, in addition to the amazingly biodiverse jungle that surrounds it, were designated a UNESCO World Heritage Site in 1979 in order to ensure the continued preservation of the ruins and to protect the thousands of plant and animal species that reside within the park.

Historians most widely believe that a sudden surge of overpopulation around the year 900 AD and the resulting strain on natural resources in the area led to widespread crop failure. This in turn forced the Mayan residents of Tikal to leave their homes, with the complete abandonment of the city coinciding with the end of the 10th century.

6. Ephesus, Turkey

The facade of the Library of Celsus still stands amongst the ruins of Ephesus in Turkey. H Weber. CC BY-SA 2.0.

The ancient harbor city of Ephesus sits on the western shore of modern day Turkey by the Aegean Sea, but was founded in the 11th  century BCE by an Ionian prince according to legend. While exact chronologies of the city’s history are up for debate, it is known that Ephesus changed hands a number of times over the course of its history, coming under the rule of the Persian, Roman and Ottoman empires, each leaving its mark on the city’s culture. These influences are evident in the varied architecture of the many remaining structures at the ruin site, from the famed Temple of Artemis that was said to be four times larger than the Parthenon, to the open air amphitheaters, agoras and aqueducts built in the traditional Roman style. 

Following a devastating earthquake in the mid-sixth century AD, Ephesus was left in extreme disrepair and vulnerable to the impending Arab invasions that would see most of the population leave the city. By the time the Ottoman Empire arrived in the 15th century, the city and its once prosperous harbor were practically already abandoned.



Tanaya Vohra

Tanaya is an undergraduate student pursuing a major in Public Health at the University of Chicago. She's lived in Asia, Europe and North America and wants to share her love of travel and exploring new cultures through her writing.

Devastation in Pakistan: Information and How to Help

One third of Pakistan is underwater due to flooding, killing more than a thousand and destroying the homes of millions. 

Sindh province in Pakistan underwater 2022. Ali Hyder Junejo. CC BY 2.0. 

Since June of 2022, Pakistan has been hit with floods, monsoons and tsunamis. These floods have tragically ended the lives of thousands, including many children, and forced millions of families to abandon their homes, as an astonishing one third of the country is underwater as of September, causing the death of approximately 1,500 people. Many people are wondering how an environmental disaster of this scale is possible: how have the floods not ceased for months, and how can people around the globe help the people of Pakistan? Scientists say it all comes back to climate change. For about two months prior to the floods, Pakistan experienced severe heat waves, with temperatures ranging from 40 degrees celsius to a high of 51 degrees celsius (a range of 104 to 123 degrees fahrenheit). These heat waves alone qualify as an environmental crisis, but what they led to was much worse. 

There are two primary reasons that this heat wave led to flooding. The first is that hot air tends to contain more moisture than cold air, leading to higher rates of rainfall following the heatwave. The second is a devastating effect of climate change that has been seen all over the world: higher temperatures cause glaciers to melt, flooding into bodies of water which then overflow. In the case of Pakistan, this overflow of water has caused dams to break, leading to extremely dangerous floods, with water unexpectedly rushing onto the land.

Previous flood in Pakistan, 2010. Oxfam International. CC BY-NC-ND 2.0. 

These disastrous climate events have resulted in destroying agricultural products, displacing roughly 30 million Pakistanians and killing over 1,000 people, with around 500 being children.  The destruction of crops has led to further economic crises as well as increased hunger and disease. The chief of the World Health Organization noted an increased risk of several diseases in Pakistan, such as gastrointestinal diseases, skin infections and respiratory illness. Additionally, many hospitals have been destroyed, leaving the country even less prepared to address the millions of people in need. 

Get Involved

There are several organizations which are sending aid to Pakistan right now, such as UN Women, which is sending food, medical supplies and sanitary products to Pakistan. There are also several Pakistan-based organizations to support, such as HANDS Pakistan and the Indus Hospital & Health Network, which provides free healthcare to people in need in Pakistan, at a more-important-than-ever moment like this.



Calliana Leff

Calliana is currently an undergraduate student at Boston University majoring in English and minoring in psychology. She is passionate about sustainability and traveling in an ethical and respectful way. She hopes to continue her writing career and see more of the world after she graduates. 

CATALYST Fall Reading List: Top 10 Books

Now that beach reads are back on the shelves, it’s time to cozy up with these fall titles. CATALYST provides ten of the hottest books right now to add to your bookshelf.

Finish your summer reading? Good, because CATALYST’s lineup of new books for the fall provides wondrous worlds to explore, without leaving the comfort of your favorite reading chair. From elegiac poetry to bracing memoir to transgenerational fiction, this list offers a diverse array of books that comprise a who’s who and what’s what of the literary world today. From some of literature’s biggest names to lesser-known geniuses, these books promise to widen your scope of what books can accomplish–and of where they can take you.

1. Young MungoDouglas Stuart

Douglas Stuart follows his worldwide sensation “Shuggie Bain” with this tender, brutal novel of young working-class love between two young men. Mungo and James are born on opposite factions of a sectarian divide- Mungo on the Protestant side and James on the Catholic side. Despite their differences, however, they forge a friendship – and something more – that simultaneously threatens life as they know it but promises to change it for the better. This heartbreaking novel ends with a search for both inner and outer peace that provokes thought as much as it does tears.

Colson Whitehead takes his reader back in time with his latest outing. “Harlem Shuffle” tells the story of the scrappy social climber Ray Carney, full-time furniture salesman and part-time crook, as he learns the true rules and rulers of his beloved New York City. When he takes part in a heist of Harlem’s most esteemed hotel, he puts his whole life in jeopardy. In lavish prose, Whitehead paints a vivid picture of Harlem in the 1960’s such that his novel becomes a love letter to a bygone era. But will Ray Carney be able to survive the twists and double-crosses that comprise his life-story and make it to the better neighborhood he has always dreamed of?

What do you get when you mix an audacious heist, a biting social commentary and a moving love story? You get Rahul Raina’s “How to Kidnap the Rich”. This hilariously chaotic novel follows Ramesh Kumar, a brilliant yet impoverished young man who serves India’s upper-class by acing SAT tests for children. When his client Rudi Saxena places first in the national university entrance exams, he seeks to capitalize on his success, only for both of them to be kidnapped. What follows is a thrilling page-turner replete with caustic barbs against India’s upper-class. A searing, incendiary novel, “How to Kidnap the Rich” will surely captivate any reader who delights in double-crosses and thought-provoking satire.

Living at the intersection of blackness and queerness, George M. Johnson is uniquely situated to perceive the injustices faced by queer Black youth. Perhaps that is why he wrote “All Boys Aren’t Blue” as a series of essays designed to advise and guide young adults, though the book’s messages resonate for readers of all ages. From being bullied as a young child, to his first sexual experiences, to the support network that saw him through his life’s worst travails, this book covers territory from which most authors shy away, but ultimately in the service of love, Johnson seeks to confront this territory. In telling his story, Johnson provides reader’s a mirror in which they can see themselves reflected. Hopefully, they will also see, as Johnson ultimately did, a path towards healing. 

This graphic novel explores the ambiguities of gender and sexuality, which is experienced at a young age in a political moment defined by anti-LGBTQ+ backlash. “Gender Queer” is the most banned book in the United States, according to the New York Times, thanks to conservative activist movements that object to its frank depictions of gender dysphoria, sex and sexuality. At heart, it is a compelling story of Maia Kobabe’s quest towards self-discovery as a non-binary person. Its gorgeous images and thoughtful meditations are the best alternative to a public debate around gender that grows more raucous by the day. 

From blue-bearded millionaires to ravenous wolves, the women of “How to Be Eaten” have survived some of fairy tales’ most devilish, nefarious men. Adelmann’s second book and first novel follows the female characters of some of the Brothers Grimm’s most famous yarns as they attend a trauma therapy group, where they process the immense harm done to them by their male counterparts. By turns wicked and uplifting, this book ultimately indicts the reader’s craving for a clear-cut happy ending. Sadly, love in Adelmann’s telling is not as easy as the Brothers Grimm would have us believe. 

Famed Nobel Prize winner Kazuo Ishiguro turns his incisive, writerly gaze to the sci-fi genre with “Klara and the Sun”. Lonesome yet insightful, Klara is a robot who watches the world pass by from her perspective in a shop that dispenses Artificial Friends. When her life stands to change forever, she finds that her hopes may have been misleading her all along. Told in Ishiguro’s subtle and revelatory voice, “Klara and the Sun” is an accomplished addition to the author’s already impressive body of work.

Author Iain Sinclair is famous for pushing and obscuring the boundaries between different media. In this book, he uses his multidisciplinary approach in the service of nonfiction. “The Gold Machine” relays his travels with his daughter through Peru following the trail of his great-grandfather. What he finds is the wreckage wrought by British colonialism and the still-open wounds of a country recovering from history. At once hypnotic and bracing, “The Gold Machine” charts colonialism’s legacy in the most personal of terms.

Ocean Vuong has catapulted poetry into the public spotlight with his arresting voice, palpable heart and his search for passion. He follows his autobiographical debut “On Earth We’re Briefly Gorgeous” with a second poetry collection, which continues the themes he has explored in his earlier poetry and fiction. Written in the wake of his mother’s death, Vuong captures the debilitating stagnation of grief but hints towards the means by which it is overcome. Inspiring, breathtaking and true, “Time Is a Mother” renews the reader’s faith in poetry to tell the heart’s most revealing secrets.

10. Homegoing Yaa Gyasi

As debut novels go, “Homegoing” is ambitious. It covers seven generations of a family’s history, tells that story from fourteen different perspectives and does it all in 300 pages. Despite the odds, the book soars. An almost impossibly moving novel about two sisters prohibited from knowing each other by the structures of British colonialism, Effie and Esi lead vastly different lives but are still in part defined by the racist eras they inhabit. From the Atlantic slave trade to the jazz clubs of Harlem, “Homegoing” captures the grief of the Ghanaian diaspora while illustarting  the beauty and love that emerged from tragedy.



Michael McCarthy

Michael is the CATALYST book editor and curator. His fiction, nonfiction, interviews, and book reviews have appeared in The Adroit Journal, Barzakh Magazine, Beyond Queer Words, and Prairie Schooner, among others. Currently, he is transferring from Haverford College to University of Carlos III in Madrid, Spain, where he intends to major in the Humanities. He is also seeking publication for his poetry chapbook Steve: An Unexpected Gift, written in memory of his late uncle. He can be reached at @michaelmccarthy8026.

The Great Pacific Garbage Patch

In the middle of the Pacific Ocean, plastic debris gets caught in ocean currents that drag it all together, creating a massive island of trash double the size of Texas

Plastic from the Ocean. Kevin Krejci. CC BY 2.0

In the Pacific Ocean lie two massive islands of garbage, known as the Great Pacific Garbage Patch. The Western Garbage Patch is located near Japan, and the Eastern one is in the waters between Hawaii and California. Combined, both patches are estimated to span 1.6 million square kilometers (over 620,000 square miles). This is equivalent to twice the size of Texas, the second largest state in the United States in terms of land, and it is not even an exact measurement. Due to the fact that a lot of marine debris sinks to the ocean floor, the exact size of the patches is unknown. Trillions of pieces of plastic have all found their way into the ocean and were carried to these island patches by various ocean currents.

Washed up plastic. Fabi Fliervoet. CC BY-NC-ND 2.0.

Part of that problem is because much of the debris consists of microplastics, small pieces of plastic 5 millimeters or less that have flaked off from larger items. These microplastics are also easily ingested by fish and other marine life, which is absolutely damaging to them. The chemicals in the plastic will affect the animals, which can start affecting the food chain as the smaller ones get eaten, and it could eventually make its way up to humans. It is hard to determine the full extent of the effects of them in human bodies due to the fact that we don’t know how long microplastics stay in our bodies, but studies show microplastics harm cells. Microplastics are the most dangerous and harmful part of all the litter in the ocean due to these effects.

Besides humans, the litter in the ocean is harmful to marine life. There are turtles that ingest plastic bags, thinking they are jellyfish, birds that mistake some bits for fish eggs and feed it to their chicks, causing their organs to rupture and other sea animals that die of starvation because their stomach is full of plastic that has no nutrients. Beyond that, some plastics will release methane and ethylene when exposed to sunlight, both of which are greenhouse gasses that contribute to global warming. In addition, the microplastics affect the efficiency of photosynthesis in plankton, which in turn affects the ocean’s ability to absorb carbon dioxide in the atmosphere. Microplastic negatively impacts so many parts of life and the environment.

Cleaner beaches. Paul van de Velde. CC BY 2.0

To Get Involved

There are many organizations that fight plastic pollution in the ocean. As most plastic ends up in the ocean, a lot of them are focused on helping reduce the amount there, but there are organizations that aim to reduce the use of plastic in the world overall. For example, the Oceanic Society lowers plastic use by raising awareness of its effects, reducing usage in tourism practices and by supporting coastal communities. The Plastic Soup Foundation based in the Netherlands aims to prevent plastic from entering the environment in the first place. By sharing knowledge and monitoring research related to plastic pollution, the Plastic Soup Foundation educates people and formulates projects to aid in their goal. It also advocates for diminishing individual plastic usage and creating regulations and legislations for decreasing plastic.

To learn more about the Oceanic Society, click here.

To learn more about the Plastic Soup Foundation, click here

To learn more about the Plastic Pollution Coalition, click here.



Katherine Lim

Katherine Lim is an undergraduate student at Vassar College studying English literature and Italian. She loves both reading and writing, and she hopes to pursue both in the future. With a passion for travel and nature, she wants to experience more of the world and everything it has to offer.

Electric Planes: The Future of Air Travel?

United Airlines and Mesa Airlines are buying electric aircrafts from a Swedish startup, to make air travel more eco-friendly.

United ES-19. Wikimedia Commons. CC BY-SA 4.0.

In July, United Airlines announced that they would be buying ES-19 planes. They plan on purchasing 100 of these 19 seat, zero emission planes from a Swedish company called Heart Aerospace. United plans on being able to use these planes by 2026. Since they can only carry a small amount of people, these planes would be used mostly for short distance flights. They have routes planned from their major hubs, such as from Chicago O’Hare International Airport to Purdue University Airport and another route from San Francisco International Airport to Modesto City-County Airport. Heart Aerospace claims that around 4% of emissions around the world come from flights that are less than 200 kilometers (124 miles), and 9% are from flights less than 400 kilometers (250 miles). Using electric planes for these shorter distances would be beneficial in lowering these emissions, which is United Airlines’ plan. They have a goal to reduce 100% of their greenhouse gas emissions by 2050. They also want to achieve this without using the traditional carbon offsets, which are projects for reducing a person’s carbon footprint. These offsets are projects like planting a certain number of trees, improved forest management or capturing greenhouse gas emissions coming from a landfill. There are online calculators that calculate how much carbon dioxide a person is producing by going on a plane somewhere and estimating how much they need to do to cancel it out. United Airlines’ goal is to significantly reduce their carbon emissions without resorting to projects like these. 

They are not, however, the only airline that wants to reduce their emissions. Mesa Airlines, a regional American airline, has partnered with them and has purchased the same amount of ES-19s. The CEO of Mesa Airlines, Jonathan Ornstein, has spoken about the opportunities of the electric aircrafts and that it should cost less to operate. Some areas are too small and too close to large cities to have flights, but they  can operate profitably with electric planes.Since these electric planes are so small and will cost less to operate, it can become a viable method of transportation to these smaller cities, making it easier to bring people into these areas. 

Heart Aerospace, the company manufacturing the ES-19s, believes that electric aircrafts are the solution to lowering carbon emissions caused by air travel. Those emissions make up around 2% of global emissions overall, and by 2050, that number is expected to increase to between 12%-27%, and eliminating the emissions caused from short distance flights with electric planes can prevent that. Since the planes are small, they can use small runways that are more common in smaller cities, and it will be beneficial to them as it will be easier for people to travel. Also, like Ornstein said, the planes will be much cheaper to maintain as the electric motors reduce the cost of maintenance by 90%, and fuel costs will decrease between 50%-70%.

Beyond Heart Aerospace, there are other companies developing electric planes. Wright Electric is one of them, and they are developing a 100 seater plane to be released in 2026. They are also developing one that will have 186 seats and will be able to fly 800 miles, but that is estimated to be completed in 2030. Many other companies are researching electric aviation, as they believe it to be the future of air travel. Even NASA has been researching this, having developed and begun flying their X-57 electric airplane. Airline companies are conscious of their large environmental impact, and many large ones have agreed to participate in the UN’s plan to have net-zero carbon emissions by 2050. The use of electric aircrafts would help these companies a lot in reaching this goal, and because of this, the Swiss Bank USB believes that by 2035, a quarter of air travel will be electric.



Katherine Lim

Katherine Lim is an undergraduate student at Vassar College studying English literature and Italian. She loves both reading and writing, and she hopes to pursue both in the future. With a passion for travel and nature, she wants to experience more of the world and everything it has to offer.

The Movie Makes it: 6 Places Made Famous by Films

Many places in the world have been made iconic by films for their beauty and distinctiveness.

Movies have a unique ability to turn even the most seemingly mundane places into a magical new world. They uncover the hidden beauty of our planet, the secret wonders our world has to offer. Films - especially those that are popular - have an aptitude for making locations special in a way they weren’t before they were displayed on the big screen. The following 6 movies have iconicized their filming locations by displaying the beauty of our world and their fantastical essence.

1. The Notebook - Cypress Gardens, South Carolina

The Marsh at Cypress Gardens. Natalie K. CC BY-SA 3.0.

The infamous rainy boat scene from “The Notebook” was filmed in the Cypress Gardens in South Carolina. The main characters, played by Ryan Gosling and Rachel McAdams, are taking a romantic canoe ride through the marsh when suddenly rain starts to pour, causing them to quickly paddle to shore and seek refuge under the foliage together. 

Known as one of the greatest romantic films of all time, “The Notebook” has made Cypress Gardens a popular spot for those wishing to recreate the romance of the film. Those who visit the Gardens are able to take the same self-guided boat ride as Gosling and McAdams, cutting through water littered with gorgeous lily pads and surrounded by natural wildlife. 

 2. Jurassic Park - Kauai

Manawaiopuna Falls. Screaming_Monkey. CC BY-SA 2.0.

“Jurassic Park” is famous for the depiction of Kauai’s rolling valleys and tremendous waterfalls. Manawaiopuna Falls has become iconic after the scene it was featured in during “Jurassic Park.” When Laura Dern, Jeff Goldbloom and the rest of the star studded cast makes their way onto the island, they descend in a helicopter right besides Manawaiopuna Falls. This has made the waterfall an iconic place for fans of the film to come while visiting Hawaii, even giving the falls a nickname: Jurassic Falls. Helicopter tours are even available to fans who wish to experience the arrival scene.

3. Lord of the Rings - Matamata, New Zealand 

Hobbit homes. Curtis Simmons. CC BY-NC 2.0.

The Shire is a real place, and lucky for those who wish to see it, it is not endangered by any of the villainous creatures from the “Lord of the Rings” universe. Known as Hobbiton, the rolling hills of the Shire are incredibly popular for walking tours, as walking the land of Matamata feels like walking right into J.R.R. Tolkin’s stories. Looking exactly as they do in the films, Hobbiton is an incredible hub for tourism and exploration into a place seemingly unlike any other.

Hobbit holes - which are the houses built into the earth - are scattered across acres of lush grass. Many visitors like to take pictures in front of one of the many circular doors that come in a multitude of painted colors. 

4. Mamma Mia! - Skopelos, Greece

Skopelos beach. Titanas. CC BY-SA 2.0.

To accompany their incredible soundtrack, the team who produced “Mamma Mia” also gave us a stunning view of Skopelos, Greece. Crystal blue water, white sandy beaches and the Greek architecture of the city all make the set of “Mamma Mia” a place viewers dream of being. 

Though Merly Streep’s hotel from the movie doesn’t actually exist, the set of “Mamma Mia” is a combination of different locations around the island of Skopelos. Those who travel to the island can also find the set locations of iconic scenes in the movie, such as the Mamma Mia Cliff, where the wedding scene at the end was shot.

5. Forrest Gump - Marshall Point, Maine 

Marshall Point LightHouse. Me in ME. CC BY 2.0.

One of the most beloved moments in the award-winning film “Forrest Gump” is when Forrest runs across America. Starting in Alabama and going coast to coast, Forrest runs for “3 years, two months, 14 days and 16 hours”.  

During his long journey across America, Forrest finds himself running up the pier at Marshall Point, a scene that made the pier and accompanying lighthouse famous. Those who visit Marshall Point will find that the Lighthouse has a museum, with insider details on how “Forrest Gump” was shot and filmed there, alongside history of the Lighthouse and surrounding area. The view of the beaches of Maine, alongside the rocky shore, and long sea grass also make for a beautiful set.

“Forrest Gump” was also responsible for making Chippewa Square in Savannah Georgia an iconic landmark for the bench scenes, when Forrest tells his story while waiting for the bus.

6. Game of Thrones - Dubrovnik, Croatia 

Dubrovnik shoreline. Zlatko Unger. CC BY-NC-ND 2.0.

Though “Game of Thrones” is not  technically a movie, it is arguably the greatest television show of all time and contains some of the greatest visual imagery to ever see the screen. Though there are many stunning set locations “Game of Thrones” has iconicized to choose from, Dubrovnik, Croatia seems the most fitting for this list. Located on the coast of the Adriatic sea, Dubrovnik is the set on King’s Landing, the most infamous place in all of the “Game of Thrones” series.

With a wonderfully condensed city to explore, alongside a beautiful coast and rugged, mountainous landscapes, Dubrovnik is a great destination for travel even for those who are not fans of the show. However, the city has seen a significant increase in tourism since the airing of the show, and in the wake of its global popularity, Dubrobnik has now become one of the main filming locations visited from the show.



Ava Mamary

Ava is an undergraduate student at the University of Illinois, double majoring in English and Communications. At school, she Web Writes about music for a student-run radio station. She is also an avid backpacker, which is where her passion for travel and the outdoors comes from. She is very passionate about social justice issues, specifically those involving women’s rights, and is excited to write content about social action across the globe. 

The Long Road Home: Should Western Museums Repatriate Artifacts?

Should the thousands of artifacts looted from their countries of origin during colonial times be returned home?

Almost 900 of the Benin Bronzes, a collection of ancient Nigerian artifacts widely considered stolen, are now on display at the British Museum. Lauren Fleishman. CC BY-SA 2.0.

While archaeologists must abide by a number of strict ethical guidelines when conducting research in foreign countries, museums are seldom held to the same level of scrutiny when acquiring artifacts. Many world class museums house relics of significant historical and cultural importance, undoubtedly attracting both hordes of curious visitors and a great deal of commercial benefit. The question is, however, should these museums really be benefitting from objects that they have effectively stolen from other countries? The question of repatriating many of these looted artifacts has been the center of great controversy in recent years, as many ex-colonial countries who are victims of such theft are beginning to contest the legal ownership of these objects.

The Elgin Marbles are original parts of the Parthenon and were taken from Athens in the early 1800s to the British Museum. Wally Gobetz. CC BY-NC-ND 2.0.

On the prolific collection of artifacts on display at the British Museum in London, which currently have contested ownership, Professor Chika Okeke-Agulu, a renowned art historian and professor of Nigerian heritage now teaching at Princeton University commented, “You cannot claim to be an encyclopedic collector of stolen objects.” His view makes reference to the historically familiar colonial behavior that many have begun to recognize in the attitudes of the British Museum and many other similar Western institutions towards the repatriation of artifacts. Giving back the artifacts, however, may not be as simple as flying them back home. In the specific case of the British Museum and other museums in England, the British Museum Act of 1963 legally limits any desire to return the Benin Bronzes from Nigeria, the Amarvati Marbles from India and even the world famous Rosetta Stone originally from Egypt among thousands of other objects.

King Philippe of Belgium (right) returning a historical Kakuungu mask to Congolese President Félix Tshisekedi (left) during a state month in June, 2022. Cabinet of Prime Minister Alexander De Croo. CC BY-NC-ND 2.0.

There have been a few stories in recent news highlighting the successful repatriation of artifacts to the ex-colonies they were taken from. June of this year marked the beginning of Belgium’s pledge to return more than 80,000 artifacts looted from the Democratic Republic of the Congo (DRC) over the 75-year period during which they ruled over the colony. King Philippe of Belgium expressed his “deepest regrets” over his country’s treatment of the DRC in a letter to the Congolese president Félix Tshisekedi back in 2020, the 60th anniversary of the country’s independence. The King handed a “Kakuungu” mask handmade by the Suku people native to the southwest region of the DRC to President Tshisekedi during his state visit to Kinshasa last month. This particular artifact had been housed in the Royal Museum for Central Africa located near the Belgian capital of Brussels, a site used as a “human zoo” towards the end of the 19th century, where hundreds of captured Congolese villagers were put on display in abysmal conditions.

Turkey’s Culture Ministry claims that tiles in the Ottoman Wall display at the Louvre Museum’s in Paris were stolen from Turkey in the 19th century. Ömer Erbil. CC BY-NC 2.0. 

To the many in favor of artifact repatriation, getting the objects home is more than just about the claims of ownerships over these pieces. Many, if not all, of these artifacts is incredibly significant to the cultural and historical identities of countries that suffered under colonial rule, and this inability to access vital parts of their own histories are simply a continuation of that hardship. The popular claim among Western museums that they are simply housing the objects so that they remain accessible to all is also a contentious one. In an interview with CBC, Professor Okeke-Agulu called the argument “stupid” due to its implicit understanding that the museums are only thinking about access to visitors from other Western countries, rather than those from the African continent for whom it is extremely difficult to travel across the world to enjoy these artifacts. He and many others believe that the return of these objects is long overdue -- that these institutions need to get “on the right side of history”.



Tanaya Vohra

Tanaya is an undergraduate student pursuing a major in Public Health at the University of Chicago. She's lived in Asia, Europe and North America and wants to share her love of travel and exploring new cultures through her writing.

Mosquito Borne Illness: Transmission, Treatment, Prevention

The World Mosquito Program has successfully prevented outbreaks of Dengue and Zika using a unique and effective method. 

Mosquito. Gerald Yuvallos. CC BY-ND 2.0. 

The World Mosquito Program (WMP) is an Australian-based nonprofit organization working to eradicate several diseases carried and spread by mosquitoes, specifically Dengue and Zika. About 50 million people per year contract Dengue, while there are roughly between 100,000 and 500,000 cases of Zika per year worldwide. Both Dengue and Zika are mosquito-born illnesses, but they have very different effects. Dengue has a wide range of symptoms, and in the worst cases, the disease can end in hospitalization and death. Dengue is primarily a problem in Asia, with 70% of global cases occurring in the continent, though cases have been reported in 129 countries total. There is a vaccine for Dengue, but regardless, Dengue is still a leading cause of death in certain places in Asia and South America. 

Zika, on the other hand, rarely causes death, but it is known for causing birth defects if caught by pregnant women. In addition to issues for fetuses, if caught by teens or adults, Zika can cause Guillain-Barré syndrome, in which the body’s immune system attacks its nervous system, leading to nerve damage of differing severity. There is no vaccine for Zika, and thus, the World Mosquito Program’s work is necessary in this area.   

The primary strategy for WMP is breeding mosquitoes that carry a specific bacteria—Wolbachia—which prevents the mosquitoes from spreading these diseases. Once WMP has bred the Wolbachia mosquitoes, they work with governments to determine a plan to disperse the mosquitoes. The goal is that eventually, the non-Wolbachia carrying mosquitoes will die out by natural evolutionary processes. This method has produced positive results multiple times. While it takes some time  to see results, the Wolbachia method has been praised for the fact that it uses a naturally occurring bacteria. Thus, it has a minimal impact on the ecosystem. Though there are treatments for Zika and Dengue, there are very few prevention methods other than the Dengue vaccine, which makes the Wolbachia method unique in its field. While Dengue and Zika are both serious and dire diseases, the most well-known mosquito-borne disease is malaria. Zika and Dengue are spread by the same type of mosquito, while malaria is transmitted by a different type, which is why the Wolbachia method cannot be used for malaria prevention.  

I had the opportunity to interview Christie Hubbard, the Director of Philanthropic Partnerships for WMP. She explained in a bit more detail how the Wolbachia method is carried out. Hubbard explained the function of the bacteria, and the surprising simplicity of the process, saying: “This bacteria, Wolbachia, renders the female unable to transmit disease… Because it naturally occurs we don’t have to modify it, and we literally breed mosquitoes.” These “Wolbachia mosquitoes” are then released (with governmental permission) into areas suffering from Dengue outbreaks, under the assumption that through natural reproduction eventually the disease carrying mosquitoes will die out. 

In terms of the tangible impact that WMP has had, Hubbard gave a few examples: “We did a gold standard trial in Indonesia… it resulted in a 77% reduction in Dengue and an 80% reduction in hospitalizations, which is really big… We’ve also seen success in Australia, which is where we’re founded and there’s a lot of Dengue. That’s where the program really first started and where we really… we never say eradicate, but we eliminated Dengue.” The near elimination of Dengue in two countries is an extreme feat, and WMP’s website also lists some other countries in which their method has seen success, such as Mexico and Sri Lanka. In both of these countries, there have not been any Dengue outbreaks in the areas where the Wolbachia mosquitoes were released in the years following their release.

Wolbachia method is launched by Brazil Ministry of Health. Ministério da Saúde. CC BY-NC-SA 2.0.

An obvious complication to WMP’s approach is that they are an Australian-based organization going into other countries. Hubbard addressed this, saying, “Our intervention is really geared towards governments and countries, so that’s who we work with and not so much private individuals. So yeah, we just go in, we release the mosquitoes, but it’s not as simple as that. It takes a long time, you’ve got to get the eggs to the country—we’ve got an insectary in every country—and of course there’s a big piece with community engagement, because you don’t just walk into another country and say, ‘hi, we’re bringing in more mosquitoes’... and working very closely with the ministries of health, and government officials.” WMP works in conjunction with the governments and the health officials of the countries which they work in, trying to eliminate any disruption or possible harm to the local communities. WMP’s website also publicly lists the percentage of the population of each place it works in that supports their intervention. 

Get Involved

In terms of getting involved with WMP, there are few volunteer opportunities outside of the places where they are currently working. However, their website does have a page listing the places where they have or are currently working. Another, more accessible way to get involved that doesn’t require money is by simply raising awareness for WMP, and for the issue of mosquito-borne illness in general. Following and promoting their instagram, or even just educating yourself further on the issue through reading articles and sharing them with the people you know is a way to get involved, as this issue is not a high profile one.



Calliana Leff

Calliana is currently an undergraduate student at Boston University majoring in English and minoring in psychology. She is passionate about sustainability and traveling in an ethical and respectful way. She hopes to continue her writing career and see more of the world after she graduates. 

Unexpected Paradise: 6 Macaronesian Islands That You May Not Have Heard Of

Off the coast of Europe and Africa, the Macronesian islands offer unspoiled landscapes, quaint towns, and stunning coastlines.

The island of La Gomera is located in the Canary Islands, one of the island chains that make up Macaronesia. Jörg Bergmann. CC BY-NC-ND 2.0.

Macaronesia is a group of archipelagos in the North Atlantic Ocean. off the coast of Europe and Africa. It consists of the islands of the Azores and Madeira, (part of Portugal) the Canary Islands (part of Spain) and Cabo Verde  (an independent group of islands formerly controlled by Portugal). Some of these islands are only a short flight away from many major cities in Western Europe and becoming more popular, leading to more development on some of them, but unspoiled wilderness remains prevalent. 

1. São Miguel, Azores

The Lagoa das Sete Cidades features colorful lakes in the remnants of volcano calderas on São Miguel. energeticspell. CC BY-NC 2.0.

The largest island in the Azores, São Miguel features numerous beautiful natural sights for hikers and/or tourists. Due to minerals in the water, the lakes on the island come in various tints of green and blue. At a more temperate climate than many of the other Macaronesian islands, São Miguel receives more rain, resulting in many waterfalls on the island. Some companies lead rappelling excursions at the waterfalls. The seas around São Miguel are also prime for whale watching.

2. Flores, Azores

Lush, green cliffs characterize the island of Flores in the Azores archipelago. Paulo Corceiro. CC BY-ND 2.0.

One of the more remote islands in the Azores archipelago, Flores literally translates to “flowers” in English. Its stunning lush mountains are well-suited for hiking and canyoneering, with trails leading to some unique geological formations. Some places on the island to visit include the village of Fajã Grande, which is tucked in between cliffs and the Atlantic Ocean, and the 7 lagoons, the remnants of ancient volcanoes. 

3. Madeira

The cliffs of Madeira. Kacper Gunia. CC BY-NC 2.0.

After a thrilling landing at one of the most challenging airports for pilots in the world, visitors step into a green oasis with dramatic mountains and steep drop-offs. In the past, Madeira was a maritime center with Christopher Columbus and James Cook making stops there on their voyages. Later, rich landowners built ornate summer estates on the island, such as the Monte Palace Madeira, which is a present-day vast botanical garden. Hiking trails criss-cross the island, with many built on the remnants of levandas, irrigation canals used to feed water to drier areas of the island. A strenuous hike to Pico Ruivo, the highest point on the island, rewards intrepid hikers with vast views.

4. La Palma, Canary Islands

The volcanic landscape of the island of La Palma. weberpal. CC BY-NC-SA 2.0. 

The island of La Palma in the Canary Islands is fully operational again after the Cumbre Vieja volcano stopped erupting in December 2021. While it is still advisable to exercise caution around the eruption area, the rest of the island is free to be explored. Past volcanic eruptions have created unique rock formations underwater, making diving a popular activity off the coast of the island. Watersports such as kayaking and canoeing are also popular, especially along the sheltered coast of Fuencaliente. There is also an extensive network of hiking paths on the island, leading to a variety of unique landscapes.

5. Fuerteventura

Popular beaches and desert landscapes combine on the island of Fuerteventura. xavipat. CC BY-NC-ND 2.0.

The more southern islands of Macaronesia have a more arid climate, leading to more desert-like landscapes. Less than 100 kilometers from the coast of Africa, Fuerteventura consists of many popular beaches but also has quaint towns and rolling hills. As the first of the Canary Islands to be settled by Europeans, its first capital city of Betancuria was founded in 1404 and remains to this day and is a great place to learn about the island’s pre-Hispanic history. The island is also famous for its cuisine featuring majorero cheese and papas arugás with mojo (wrinkly potatoes with a local sauce).

6. Sal, Cabo Verde

The barren landscape of Sal is much more than what it seems. Phil Thirkell. CC BY-NC 2.0.

Another desert-like island, Sal is located in the northeast of the Cabo Verde archipelago and used to be the least populous island of the country until recent developments that have caused rapid growth. Like Fuerteventura, Sal has many beaches which are known as prime kiteboarding areas. Away from the beaches and resort areas lies what seems like a barren landscape, but tours on jeep and horseback can bring visitors to the remote interior to secluded areas. The island also has a legacy of salt mining, and it is possible to visit the Pedra de Lume area, which preserves the remnants of salt extraction operations.



Bryan Fok

Bryan is currently a History and Global Affairs major at the University of Notre Dame. He aims to apply the notion of Integral Human Development as a framework for analyzing global issues. He enjoys hiking and visiting national parks.

The Top 3 Countries For Women in Government

For most of history, men have made up all global governments. However, today, a select few lead the world with more than half of their parliamentary seats being occupied by women.

UN Women’s Event. UN Women Gallery. CC BY-NC-ND 2.0.

While governments around the world are still generally male-dominated, and men continue to hold most positions of high power, women have made significant strides. Rwanda and Cuba are the only countries in the world with more than 50% of their government being occupied by women today, while Bolivia maintained a female majority from 2014-2019.There are other countries whose highest roles are filled by women. For example, Jacinda Ardern is the prime minister of New Zealand, Sanna Marin is the youngest prime minister ever elected in Finland, Mia Mottley is the first woman elected as prime minister in Barbados, and Katrín Jakobsdóttir is the prime minister of Iceland. However, Rwanda, Cuba and Bolivia are the only three countries led by women in terms of legislative percentages. .

Rwanda

Dr. Usta Kayitesi, Former Deputy CEO of Rwandan Governance Board. Paul Kagame. CC BY-NC-ND 2.0.

In 2003, Rwanda set a rule that at least 30% of government seats had to be filled by women. That very year, the elections resulted in nearly a 50/50 gender split in Rwanda’s parliament. Ten years later, the Rwandan parliament became 64% female. In 2022, Rwandan parliament is still 61% women.With that being said, women in the Rwandan government say that they still face sexism, despite holding the majority. District Vice Mayor Claudette Mukamana says women’s abilities are still questioned; Executive Secretary for the Rubavu District Berthilde Muruta says their motives for being in government are questioned.

Cuba

Cuban flag in Havana. Samuel Negredo. CC BY 2.0.

In 2018, Cuba followed Rwanda as the second country to elect a female majority parliament. Since 2018, 53% of Cuba’s parliament has been made up of women. Unlike Rwanda, Cuba does not have a quota in place for women in government. Despite the majority-woman parliament, there have been criticisms of Cuba’s treatment of elected women, just like Rwanda, including that the higher up one goes in the government, the less women there are. Essentially, while in terms of pure statistics women dominate Cuba’s government, men continue to occupy the roles with the most political power.

Bolivia

Former Bolivian President of Senate Adriana Salvatierra, third from the left, (insert which one she is in parentheses) at UN Women’s Event. UN Women Gallery. CC BY-NC-ND 2.0. 

In 2020, Bolivia’s proportion of women in parliament equaled  46% and has stayed at that figure since. But from 2014 to 2019, Bolivia was one of the only countries with a majority woman government, at 53%. Like Rwanda, Bolivia has gender quotas, but these quotas are enacted a bit differently in Bolivia versus Rwanda. Bolivia has a quota for the number of female candidates put forward in any given election cycle, as opposed to the number actually elected. For the Lower House, Bolivia requires at least half of the candidates to be women.



Calliana Leff

Calliana is currently an undergraduate student at Boston University majoring in English and minoring in psychology. She is passionate about sustainability and traveling in an ethical and respectful way. She hopes to continue her writing career and see more of the world after she graduates. 

Indian Cuisine Is More Than Just Curry

From the steamed seafood dishes of coastal Odisha to the smoky meat skewers of the northern Punjab region, Indian cuisine has an incredible range to offer. 

Indian cuisine.CC0.

Despite the popularity of dishes like butter chicken and naan in westernized Indian restaurants, the rich history of the Indian subcontinent actually has a surprisingly diverse cuisine that ranges far beyond the bright red curries and steaming roti that often comes to mind. Thanks to the diverse geography across the country, each region has its own go-to meats, vegetables, grains and most importantly, spices. 

Indian cuisine has also been hugely impacted by its colonial history, and not just the British one that we are familiar with; the Portuguese and French also set up colonies across the southern and western parts of the country—both of which influenced the cooking styles of those regions. This, in addition to flavors from neighboring Persia, China and a variety of religious influences, have transformed Indian cuisine into a hugely popular cuisine not just across Asia, but in the western world as well. 

Setting the south Indian plate. Rajesh Pamnani. CC BY-NC-ND 2.0. 

The coastal state of Kerala lies on the southwestern tip of India and is most well known for its unique geography and natural beauty. This makes it an ideal travel destination for people interested in Ayurvedic healing, a centuries old natural medical technique that relies on a number of herbal remedies. Ayurvedic cooking is based on trying to re-balance the patient’s internal constitution using the six rasas or flavor profiles: sweet, sour, salty, bitter, pungent and astringent. The local food and culture are both heavily influenced by the region’s 200 years as a colony under the rule of Arab settlers, the Portuguese and finally the Dutch, which added to the large Christian population in the area.

Keralan cuisine is known for its generously seasoned seafood dishes, as well as its use of tapioca, banana leaves and most famously, coconuts. The long monsoon season in this region of the country is conducive to paddy farming, making rice and rice-flour based dishes like idli and appam, different types of rice cakes and common dietary staples. Because of its coastal location, Kerala received huge imports of spices from the Middle East, which to this day can be seen in the extensive use of cardamom, cinnamon, chili and black pepper in both seafood curries and vegetarian stews. A popular dish amongst Western travelers is vindaloo, which is the local south-western variation on a Portuguese dish known as carne de vinha d’alhos, a pork dish flavored with garlic, wine and vinegar.

Odishan pakhala platter. Lopanayak. CC BY-ND 2.0.

Formerly known as Orissa, the mountainous state of Odisha is home to more than 700 beautifully preserved Hindu temples, many of which are still in use by the state’s huge Brahman population to this day. The local food is heavily influenced by the many thriving tribal cultures as well as the religious restrictions of the social caste system, which survived despite the region being part of the Muslim Mughal empire and later the southern Marathas dynasty before coming under British rule in the early 1800s.

Because of the prominent role of religion in Odia life, most of the local cuisine is based on foods believed to be the favorites of Hindu gods so that they can be given as offerings. Most dishes are prepared with ghee, a form of clarified butter, instead of regular cooking oil, and unlike most other regional Indian cuisines, not a lot of chili is used either. The local climate is favorable for the growth of mustard leaves, which is a common flavoring agent in a number of popular curries and chutneys. Odia desserts are also very unique to the region given their heavy use of dairy products, especially paneer, a local preparation of cottage cheese. It can be deep fried with brown sugar to make jalebis and is a very popular snack because of the sugar syrup it soaks in.  Paneer can also be scrambled and soaked in milk, giving it a much softer and fluffier texture before adding various flavors to make a porridge-like dish called kheer. Most commonly, the raw paneer is shaped into cake-pop sized balls and boiled in sugar syrup to make gulab jamun and rasgullas.

Traditional Meghalayan meal. Jakub Kapnusak. CC BY 2.0.

The northeastern state of Meghalaya is one of the Seven Sister States tucked between Bangladesh and Bhutan, with nearby Myanmar not too far to the east. It is located entirely on a mountain plateau and is often subject to heavy precipitation, which gives it a unique range of local vegetation. Tribal cultures are still very prominent, many of which are reminiscent of more East Asian groups due to the region’s proximity to China, which also heavily influences the local cuisine.

The two most staple ingredients in Meghalaya cuisine are rice and pork, especially when prepared with the local spice mix known as purambhi masala. In fact, local tribes even brew their own rice liquor, a clear yellow liquid called kiad that tends to contain up to 70% alcohol and is believed to have healing and curative properties. Rice noodles and dumplings made with rice paper wrappers are also very popular in the area. In parts of the state with higher altitude, locals may substitute pork for yak meat instead, which is a local delicacy that also shows the heavy influence of nearby Bhutan. Many of the local vegetable dishes make use of fermented soybeans, bamboo shoots, tree tomatoes, banana flowers and sesame seeds for texture and flavor.

Punjabi food. What The Fox Studio. CC BY-NC 2.0.

Punjab is a state located in the northwestern part of India, right on the border with Pakistan. While Sikhs make up the majority of the local population, many are descendants of Greek and Aryan invaders who came into the country thousands of years ago. The state is also completely landlocked and receives most of its irrigation from the Sutlej and Beas rivers that flow through it. This, in addition to extremely hot and dry summers, makes the area very favorable for growing wheat, which earned the state the nickname of “India’s bread-basket”.

Besides garam masala, the local spice mix composed of cumin, nutmeg, cardamom and black pepper among other condiments, pickled vegetables are a local favorite to be eaten alongside the tandoori dishes unique to Punjab. The meter-tall clay tandoor ovens are often buried in the ground and house a small wood charcoal fire at their base. They are filled with meat skewers that have been soaked in yogurt based marinades while pre-rolled naan are stuck to the sides to bake. Aside from the dry tandoori meats, Punjabi cuisine also features a variety of sauce-heavy dishes, including murgh makhani which is famously known worldwide as butter chicken. Another local favorite is kulfi, the Punjabi take on ice cream made from churned milk and sugar, often flavored with fresh mango, especially during the hot summer months.



Tanaya Vohra

Tanaya is an undergraduate student pursuing a major in Public Health at the University of Chicago. She's lived in Asia, Europe and North America and wants to share her love of travel and exploring new cultures through her writing.